Atelier by Sofitel The Restaurant

The Restaurant

Atelier is a French-inspired grill offering the freshest locally-sourced produce from across Sydney, NSW and Australia. Discover a selection of succulent meats and seafood inspired by the seasons and grilled to perfection. Complete your dining experience with one of our creative desserts and exceptional wines from Australia and France.

In French, an Atelier is “an artist’s workshop or studio”. A place where creativity is king, where inspiration flows, ideas are born and fresh ingredients are transformed. Enjoy dining in the striking setting of Atelier, with its contemporary furniture, elegant wooden floors and beautiful views overlooking Darling Harbour. Bon appétit!

ATELIER BY SOFITEL AWARDED TWO AGFG CHEF HATS FOR 2023

Our Website

Our Menu

Christmas at Atelier by Sofitel

New Years Eve at Atelier by Sofitel

BREAKFAST

Savour our Buffet Breakfast Monday to Friday from 6:30am to 10:30am.

Buffet Breakfast – Saturday, Sunday and Public Holidays from 6.30am to 11.00am

Full Breakfast: $52 per person
Continental Breakfast: $38 per person

LUNCH

Atelier by Sofitel does not offer a lunch experience. Please book for dinner 7 nights per week.

DINNER

Monday to Sunday from 5:30pm to 9:00pm

Our In-Room Dining menu is also available to all hotel guests 24 hours, 7 days a week.

Opening Hours

Buffet Breakfast:
Monday to Friday: 6:30am to 10:30am
Saturday, Sunday and Public Holidays: 6:30am to 11:00am

Lunch:
Currently closed for Lunch

Dinner:
Monday to Sunday: 5:30pm to 9:00pm

AccorPlus Discount

As an AccorPlus member, every time you dine with at least one other person at Atelier, you save:
25% off – 1 member only
50% off – 1 member and 1 guest
33% off – 1 member and 2 guests
25% off – 1 member and 3 guests
Public holidays and special events are subject to a 20% flat discount.

Artfully Creative Cuisine

With its spectacular setting, the restaurants offer a stunning backdrop for a complete sensory dining experience. Atelier features artfully crafted cuisine, combining classical techniques and a modern culinary philosophy. Featuring three interactive food stations this extraordinary restaurant offers guests a new year-round sophisticated dining experience.

Local and Seasonal Produce

The menus will change seasonally and are composed with the very best local seasonal produce. Our philosophy is to retain the natural aroma and taste of the finest ingredients available and delicately blend them with the culinary techniques that highlight the origin of our heritage and the authenticity of our location.

Functions and Celebrations

Let Atelier by Sofitel, help you create a memorable and bespoke event, that you and your guests will remember forever! To book, request a quotation or for any additional information, please contact our team and call us on (02) 8388 8888.