Atelier is a French-inspired grill offering the freshest locally-sourced produce from across Sydney, NSW and Australia. Discover a selection of succulent meats and seafood inspired by the seasons and grilled to perfection. Complete your dining experience with one of our creative desserts and exceptional wines from Australia and France.
In French, an Atelier is “an artist’s workshop or studio”. A place where creativity is king, where inspiration flows, ideas are born and fresh ingredients are transformed.
Enjoy dining in the striking setting of Atelier, with its contemporary furniture, elegant wooden floors and beautiful views overlooking Darling Harbour. Bon appétit!
In accordance with the most recent NSW Government regulations, we have had to adapt our operations, services and opening hours in order to be able to reopen our doors safely – and we thank you in advance for your patience. We’re open for Breakfast and Dinner on the following days:
Savour our à la carte Breakfast menu every Friday to Monday mornings from 6:30am to 10:30am.
*From Tuesday to Thursday our 24-Hour In-Room Dining Breakfast menu is available to all hotel guests.
Indulge in our new 3-course set menu every Thursday from 6:00pm to 9:00pm.
Delight in our à la carte menu Friday & Saturday from 6:00pm to 9:00pm.
Bookings recommended and essential for groups of 12 and above for both breakfast and dinner.
*From Monday to Wednesday our 24-Hour In-Room Dining menu is available to all hotel guests.
Until further notice, Champagne Bar is open from Thursday evening to Saturday; Le Rivage Pool Bar is open on weekends and our In-Room Dining Service remains available to hotel guests 24/7. Please click each outlet name to view operating hours or contact us on +61 2 8388 8888
COVID-SAFE HYGIENE & CLEANLINESS UPDATE
Welcoming, safeguarding and taking care of others is at the very heart of what we do and who we are at Accor and Sofitel Sydney Darling Harbour. The health, safety and well-being of our staff, guests, delegates and partners remains our top priority as the world recovers from this unprecedented crisis.
With the launch of ALLSAFE, Accor’s global cleanliness and prevention label, we have implemented some of the most stringent cleaning standards in the world of hospitality.
We are also a registered COVID-SAFE venue, fully complying with NSW government regulations.
Here are some of the important steps we are taking to welcome you back into a safe, clean and trusted environment:
À la carte Breakfast:
Friday – Monday: 6:30am to 10:30am
Wednesday 4 November 2020: 6:30am to 10:30am
No buffet available.
Saturday: 11:00am – 3:00pm
Sunday – Wednesday: Closed
Thursday: 6:00pm to 9:00pm – 3 Course Set Menu
Friday & Saturday: 6:00pm to 9:00pm.
Bookings essential for breakfast and dinner.
As an AccorPlus member, every time you dine with at least one other person at Atelier, you save:
25% off – 1 member only
50% off – 1 member and 1 guest
33% off – 1 member and 2 guests
25% off – 1 member and 3 guests
Public holidays and special events are subject to a 20% flat discount.
With its spectacular setting, the restaurants offer a stunning backdrop for a complete sensory dining experience. Atelier features artfully crafted cuisine, combining classical techniques and a modern culinary philosophy. Featuring three interactive food stations this extraordinary restaurant offers guests a new year-round sophisticated dining experience.
The menus will change seasonally and are composed with the very best local seasonal produce. Our philosophy is to retain the natural aroma and taste of the finest ingredients available and delicately blend them with the culinary techniques that highlight the origin of our heritage and the authenticity of our location.
Limited to 30 people maximum