Ooh la la! Enjoy High Tea the French way at Sofitel Sydney Darling Harbour.
Every Saturday afternoon, indulge in an exquisite afternoon tea inspired by Australian fashion illustrator Megan Hess and her acclaimed children’s book, Claris, the Chicest Mouse in Paris.
With her intimate understanding of Parisian chic and prestigious collaborations with Chanel, Dior, Cartier and Tiffany and Co, Megan Hess was the perfect creative mind to bring this unique experience to life.
Enjoy the irresistible treats created by our Pastry Chef, as our elegant Atelier restaurant is transformed into a wonderful world of tea cups, French pastries, delicate choux and chocolate madeleines. High tea is served on Megan Hess’ specially designed, limited-edition fine porcelain plates, with matching cutlery.
And luckily for grown-ups, the experience is not just for children but for all those who appreciate a delicious French-inspired treat, paired with the finest tea and bubbles.
Our Claris High Tea menu includes free-flowing tea and coffee, a selection of savoury and sweets, a chocolate fountain, and soft drinks for younger guests (who will all depart with a Claris the Mouse gift bag):
Red berry pannacotta glass
Ruby chocolate madeleines
Chocolate pocky sticks
Profiterole – cocoa nib cream
Scones – jam – cream
Mini sausage rolls
Mini quiche Lorraine
Avocado smoked salmon green bun
Tomato bocconcini pink bun
Beignet fried dough
Available every Saturday afternoon 1-4pm until 21 December 2019:
$69 per person | $58 for AccorPlus Members
$79 including a glass of French sparkling
$95 including a glass of Laurent-Perrier La Cuvée Brut
$35 for children 2 – 11yo | Free for children under 2.
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