Sofitel Sydney Darling Harbour - Luxury hotel - Christmas Day

Christmas Day


Enjoy a joyous and delicious Christmas Day in Darling Harbour as our French Executive Chef Eric Costille celebrates Australian seafood and bold flavours of Provence.   Join us for a decadent lunch buffet and 4-course special dinner in our restaurant Atelier. Our Executive Pastry Chef Puti Firmansyah has also joined forces with chocolate master Kirsten Tibballs to re-imagine the ancient Provence tradition of the 13 Desserts of Christmas. Bon appétit, oui!
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